Tasty Trio

Colombia washed coffee and Ethiopia, natural coffee balanced with Papua New guinea.

This blend balances the cup and brings the best of both worlds, creating a well rounded coffee that is great for espresso or to brew in any other fashion.

We roast three days a week; Monday, Wednesday and Friday.

The cut off time to be included in the day's roast is 7:30 AM (AEST) that morning.

We dispatch the business day after the coffee is roasted. So if your coffee is roasted on Monday, our freight carriers will pick it up from us on Tuesday.

We are closed on public holidays and weekends; our roast and dispatch schedule will shift to the next business day.